Brush the tenderloin lightly all over with the oil. 10. Like most traditional southern farms we grew cotton, corn, soybeans and other row crops. Our beef is from grassfed grass-finished animals that never receive grain or grain by-products. Copyright 2020 Terrace Ridge Farm, LLC - All Rights Reserved. We encourage you to purchase a whole cow and split with friends - you'll realize savings this way. Call or Text us at 512-537-6893 Call or Text us at 512-537-6893 Online Orders are currently on a 2-3 Week turnaround Half & Whole Cows are currently on a 3-4 week turnaround Check here for more information about shipping! Week supply: 8 to 12 weeks of meals, eating beef on average 3 times per week. Boneless beef will yield around 65 percent. 828-453-9727-Jeff and Miriam 704-477-2676 - Josh and Sabrine. It was a purchase that required some budgetary decision-making now and for the future, since I'll owe another $200 when the meat is ready (sometime between August and December). The beef was unbelievable. Website: www.carolinagrassfedbeef.com. The butcher is a skilled professional who knows exactly how to give you the best cuts out of a side of beef. 3. Cove Creek Farm specializes in premium-quality GMO free, pasture-raised pork, GMO free eggs, and grassfed, grass-finished beef. Go to theBuy Nowbuttons below to pay with credit card. How many steaks and how many pounds of ground beef do you want in a pack? SS Niagra Z29 out of Quaker Hill Rampage OA36 dam. "Taste the difference hand-raised makes.". Order our 1/4 Standard Beef Share. At Stewart Farms our beef isn't shipped and trucked in from all around the world where there is little oversight into what goes into the meat. Visit us at 208 Ring Rd., Carthage, NC 28327. Enjoy the latest edition of Pasture Posts! Instead our meat is right here at home in North Carolina and as always it is NCDA inspected. Please email us at: Email but if you need to speak to someone, we will do our best to get back with you if you call us at (828) 964-8401 Which one is cheaper? Because our hogs are raised on quality feed, are free-range, and are raised without hormones or antibiotics, we charge a slightly higher rate than other farms. Stewart farms has been a family tradition since 1968 when Carolyn and James Stewart bought the farm and began raising crops and pigs they used in their restaurants ( Bunce's Barbeque ). Bigger cuts or whole birds take about 24 hours per 5 pounds to thaw. While this is quite a bit more expensive than some beef purchased at the grocery store, the price per lb of protein is very competitive (with grassfed beef you are getting a higher protein product). Ground beef can be stretched out using more water, adding in fat from many different other animals back into the mix ( in many cases this fat may even come from another slaughter house or a mixture of several animals that were slaughtered) or possibly even other items like colorings or pink slim. After sorting we will call you and schedule a time for delivery and give you the balance owed. A typical Lucky 3 Farm half cow hanging weight is ~262 lbs and will usually yield ~235 lbs of meat. Reduce heat to medium. Every cut is quality and delish! In this example we see the dry aged steak comes out the winner. Copyright 2023 Stewart Farms Beef - All Rights Reserved. I also sold eggs to neighbors for allowance money . Video: Pig Paddock Tour - Pasture Posts #103. Once the seal is broken it doesn't take long before the meat will freezer burn and lose it's flavor. Total price estimate $1300 to $1950. Learn how Terrace Ridge Farm makes your taste buds happy! Ok let's think back on that 700 lb hanging weight, with a 28 percent weight loss from moisture/cutting we know have 504 lbs of beef. Ninja Cow Farm LLC - 7125 Old Stage Road Raleigh NC 919-322-0197 Posts January 10, 2023 Chicken is close to coming, now we need eggs! The ribeye steaks are out of this world. 3203 Pleasant Ridge Road, Summerfield, NC 27358, 336 . First, I placed a call to Stemple Creek Ranch to order half a cow. The only one I happen to know of for certain that does sell this quantity is in Mint Hill (at the market just about every week). Some farms may call the process beef sharing, while others call it farm-to-table, cow sharing, beef program or bulk beef purchasing. 6. The farm continues to bring wholesome food to friends and family alike with great tasting beef delivered right to your door. We offer freezer beef in whole and half choices as well as specialty quantities of cuts. Are you worried about what goes into your family's beef? So many choices, so little time! Thanks again. Season brisket with 1 tsp each of salt and pepper, then brown brisket, turning once, about 8 minutes total. I pay the butcher's labor based on hanging weight and I sell the beef based on hanging weight. Consider it done. You see, we buy hay from 3 other local farmers, then we buy minerals from another small farmer in Lillington. Our full menu includes scooped ice cream, banana splits, sundaes, specialty coffees, lattes, cappuccinos, non-dairy smoothies, and milkshakes. We love our customers, so feel free to call and schedule an appointment to visit. At Terrace Ridge Farm, we believe better cows produce better beef, and better beef produces a better meal for you and your family. They are raised on mother's milk and grasses only, with no added hormones, antibiotics or steroids. If you need beef to get you through until your half or whole is ready, or don't want this much beef all at once, our 30 lb Beef Box is an excellent option! The cattle spend most of their lives on our pasture and are raised with great care. Approximately 586 Individual 6oz Servings. Cattle.com; Market Reports . While many beef producers claim all natural or organic, their cattle are fed grain or grain by-products. Due to high gas prices we are adding a $10 fuel charge to all orders . shall prohibit the dispensing of raw milk or raw milk products for personal use or consumption to, or the acquisition of raw milk or raw milk products for personal use or consumption by an independent or partial owner of a cow, goat, or other lactating animal." 1 Ohio: Golden Hills Farms sells their grass fed beef by the half carcass. Yield is measured after the moisture has been allowed to evaporate out of the meat and the beef has been trimmed and cut into individual cuts of meat. Nutrient-Dense: perfect balance of essential fatty acids. Stedman, NC 28391 100% grass-fed beef is available as well. Because you are what you eat, Terrace Ridge Farm cows are treated to a smorgasbord of options like coastal bermuda grass, fescue grass, ryegrass, hay, and a special feed mix made from local grains for our cows that are not 100% grass fed. We deliver free within 100 miles of Fayetteville NC. We feed and manage our herd in a 2,000 square-foot "Cow Palace" that we completed in 2019. We start with a superior line of Trask Polled Hereford, an heirloom variety of Hereford cattle. 919-513-HOWL (4695) 100 Dairy Ln, Raleigh NC 27603. If ordering a half or whole cow please put in the notes if you want special cuts (and what they are ) or the night before slaughter we will call you and go over the cut sheets. Have you seen those small chest-type freezers with a square-shaped top? Contact Neal Morgan directly at 828-768-4547 for current availability and pricing. One of the most economical ways to buy meat is in bulk, direct from the farmer. Summerfield Farms cattle are humanely pasture grazed to maturity in Guilford County. From your bulk order you can expect approximately 25% steaks, 30% roasts, 35% ground beef/stew beef, 10% ribs, and a brisket thrown in for good measure. A typical Lucky 3 Farm half cow hanging weight is ~262 lbs and will usually yield ~235 lbs of meat. A half cow will net you about 200-260 lb of beef (depending on the size of the cow) and will require 8-10 cubic feet of freezer space. It's all up to you! In my mind, Stemple Creek Ranch's meat is the highest quality and I really appreciate Lisa and Loren Poncia's commitment to the principles by which they run their ranch. A family milk cow can cost as little as $900, depending on the daily output. We'll respond promptly with answers and give you a better idea of availability. (The deposit is NOT half the price of the beef.). This is why Terrace Ridge Farm beef cattle will dress between 56% and 63% of their live weight and then yield 65%-75% of their dressed weight. Artisan Sausages (not available at this time), View our video on the Farm Legacy page here. We use this facility to feed, handle, and tend our cows in a safe, sheltered, low-stress environment. Add vinegar, stirring and scraping up brown bits. Phone: (254) 283-7992. Howling Cow Dairy Education Center and Creamery. Read More , View our video on the Farm Legacy page here . Want to stock up on beef but don't have the freezer space to buy a quarter-cow? The supermarket simply doesn't compare. THANK YOU FOR UNDERSTANDING! The extra weight on corn finished cows happens because corn adds a lot of fat weight to the cow, which the industry calls marbling. 100% Grass Fed Beef, Kings Mountain, NC. Beef. Read the information on this page and the order form thoroughly. T-bones, porterhouses, ribeyes, chuckeyes, sirloins, filet mignons, NY Strips, flat irons, and flank steaks are just a few of the cuts from which you can choose. Good question. A whole cow will net you about 400-520 lbs of beef. Their pork is just as good as their beef and you cant beat the convenience of buying both from the same farmer. This means we fertilize and mow periodically to ensure tender, high-protein grass for grazing. Pay one low price per pound and get a freezer full of beef delivered right to your door! US, (910) 874-5930 Call or Text Savings of approximately 15 to 20% versus buying individual cuts of grass-fed beef. Located just outside of the city of Lexington, we are easily accessible from Columbia, Greenville, Greenwood, Charlotte, Charleston and Augusta. BQA Certified Natural Grass Fed Yolo Land and Cattle 100% All Natural Grass Fed Angus Beef Woodland, CA (Yolo County) website www.yololandandcattle.com Products Offered:Quarter, half and whole beef shares. I'm going to assign a real number here so everyone can follow along. You can also pick the thickness of the steaks (3/4 inch thick is standard), but you will get fewer steaks if you have them cut 2 inches thick! Green Grass Farms sells quarter and half beef and lamb for $4.99 and $5.50 per pound, respectively. Half Beef: $6.50/lb hanging weight. E-mail: robinmcgee16@gmail.com. Summerfield Farms' cattle are humanely pasture grazed to maturity in Guilford County, NC. Feel free to visit the farm and see the Cow Palace for yourself! Please be aware we do not have the best cell coverage in our area, so be prepared for your GPS to potentially not work well. 14 head of Hereford bred and exposed cows and pairs. Definitely loving it, consider me a long term customer. You will need 2 Cu. We will also pick up the finished meat from the processor for you. Or check out our individual cut offering here. We were amazed. Free Delivery within a 50 mile radius of our farm. I'm going to continue to use our weights from part one as we move forward learning the rest of the process. Come taste and see how great local food can be. "Hey Matthew, I just wanted to compliment you on your meat. Our beef is NOT laced with preservatives. The 2018 North Carolina Farm Bill contained a provision stating, "nothing. Combine the sea salt and cracked pepper adhere. (There will be some ramp up time I'm sure) Good people. Prices INCLUDE slaughter, cutting, packaging, transportation, and sausage making. When you order a quarter, your cut options are a little more limited. Featured Products About Us A Family Tradition Since 1926 WWW.BUYLOTSANDLAND.COM and WWW.LWLANDSALES.COM Call 855-568-5263 This lot has it all. Our most popular steaks are ribeyes, t-bones, filet mignon, porterhouses, NY strips, sirloins, flat irons, chuckeyes, and skirt steaks. Our current Winter Hours are from noon until 7 pm, Sunday-Saturday. Now you can pay using major credit cards via Paypal. One last point before moving on is weight. Remove the pan from the heat and arrange all steaks in the skillet. Knowing when the right time to harvest the cow is key. Foxhollow Farm Louisville, Kentucky 100 . Why is Terrace Ridge Farm beef better? I just spoke to Jeanette and she's very positive on the chicken farmer she's talking to now. We love to see Plantain, Violet, Clover, Shepherds Purse and Chickweed in our fields and pastures! Terrace Ridge Farm beef is as natural as we can make it . Our healthy, happy beef cattle graze in lush pastures and eat feed produced from our fields. On part 1 of beef talk we discussed hanging weight of beef and we discovered the difference between live weight and hanging weight for a beef cow. Do you want the tastiest, most tender beef around? . Our beef is processed at a local, family owned and USDA inspected butcher shop. Please call Mac: 864-844-1621 or John: 864-844-1505 to schedule a time to pick up and to check product availability. (Exception: if you choose all boneless cuts, our processor charges an additional fee which we will pass on to you.) Free Delivery within a 50 mile radius of our farm. You'll need 2 large plastic coolers for every cow purchased so plan accordingly. Minerals. Omega 6: Omega 3 proportion comparable to wild salmon. Ft. of Freezer storage or 75% of typical top freezer. Let's say you pay $8/lb for a dry aged steak and $7/lb for a grocery store steak. Ft. of Freezer storage or 50% of a small chest freezer. (Be sure the cooking area is well ventilated.) Grocery store prices for out-of-state grass fed beef cost on average $9/lb for ground beef and up to $25/lb for steak. 1/4 cow required 2 large coolers to transport it home. Past Week Averages. Any fat that exceeds the need to blend the ground beef into an 80/20 blend gets recycled by the butcher. Just focus on what you like best and we'll help make your dreams come true! Simpson's Farm has strict growing protocols for humane handling and naturally raising beef and all of our partner cattle growers adhere tostringentfarmingprotocols as well, In addition to pasture grasses, our animals are fed an all-vegetarian feed that is free of antibiotics, added hormones, or feed additives, Simpsons Meats cherry picks our beef fromonly the very best Angus cattle that we can find. I would prefer that tbones be cut into NY strips and filet mignon however that's not a very popular set of cuts. Any questions or concerns need to be addressed before we leave, once we leave you have accepted delivery. ft. chest freezer. If you wait too long you'll have to trim away too much excess fat on the outside of the cow. You MUST call ahead! ". Let's look at that 700 lbs of hanging weight again. A natural, nutritious and varied diet! With the moisture removed, the meat cut/trimmed and the bones removed we now have about 455 lbs of dry aged beef. Place the package in a microwave-safe container and cover loosely. at $8/lb. We do NOT confine our cattle to feedlots or feed them a high-grain diet to pack on the fat just before slaughter. Call for appointment when stopping by the farm, we are busy but we would hate to miss you. Using our formula learned from Gearld Fry, we no longer need to vaccinate and deworm our cattle. $6. The cost for half a cow is approximately $7.75/lb including processing. Double everything in the 1/4 package plus the ability to add bones to your order. We have a limited availability of 100% grassfed beef. Remove the steaks to a platter, cover tightly with aluminum foil, and allow to rest for 5 to 10 minutes. Make sure you have enough freezer space for when the delivery date arrives. We choose animals that show phenotypic traits for finishing exceptionally well on grass. Have Coolers to Transport Beef Home. If it is blank you will get standard cuts. Give us a call at (910) 639-8115 to learn more about our farm and beef or schedule a farm tour in our online store! Let London Broil rest for about 10-15 minutes, then slice into very thin trips across the grain of beef. Here's a thought to consider. We will occasionally have some smaller $500 packages available. A purchase from Stewart Farms is an investment in not only your health but also in your community and for that we would like to say thank you. Most of the weeds that people kill by spraying herbicides are actually full of nutrients and medicine. Rare. Click Shop Now to pick your slaughter date and make the deposit. Please allow up to 4-8 weeks for processing and delivery. Thank you.". The remainder is due at the We do not keep regular store hours as this is a working farm. So even though a grassfed, grass finished cow might result in overall less product weight, more of that weight is in protein vs fat, which means a higher quality, healthier product per dollar. Then, we can arrange a time for pickup.You will need to have someone pickup who can easily lift 50+ lb boxes. Our healthy, happy beef cattle graze in lush pastures and eat feed produced from our fields. Prices INCLUDE slaughter, cutting, packaging, transportation, and sausage making. Submerge the package in cold tap water. monthly subscription service? Our mission is to bring great-tasting meat to the consumer, direct from their local farmer and butcher. We do not feel however that a prime grade necessarily correlates to a superior eating experience. This cost covers the cost of processing. As a cattle-farming family, we are particular about what beef we deem worthy of wearing our family's brand. Deposits are non-refundable. Get grass-feducated on what it means to be certified by the American Grassfed Association by clickinghere. Besides dry aging, another big factor in producing a good tasting steak is MARBLING. We all just stood around, amazed at the fat, and the long persistence of taste like a glass of fine red wine. Processing fees are approximately $0.85-$1.45 per pound of hanging weight depending on our processor. However, if you have strong preferences, we can usually accommodate special requests even for quarters! Buy your family's all-natural freezer beef from a family name that you can trust! Browse farmland profiles for opportunities, including farms for sale, farms for lease or rent, business partnerships, employment, and internships and mentorships. We see each animal several times a day, so if something unforeseen comes up we are on it almost immediately. Since the butchers scales are certified as legal for trade all billing is based from the hanging weight. Terrace Ridge Farm offers USDA-inspected and NCDA-inspected steaks, ground beef, ribs, brisket, and more that can be served by any fine restaurant or caterer. Ft. of Freezer storage or a larger chest freezer or 100% of an upright freezer. Please Read the 1/4, 1/2 or Whole Ordering Info below for details/info before submitting the Beef Order Form. 5. Call today at 910-259-2523 or 1-800-821-5121 for pricing! Let's say the dry aged steak at $8 has already lost its moisture and the grocery store steak has to cook out it's moisture and lose 20 percent of it's weight. Our cattle are born and raised on over 200 acres of pastures and woodlands and drink clean mountain granite water. If you would like to provide custom cutting instructions, please let us know when you place your order. Supplemental feed is in the form of distillers grains from local breweries. Average prices for the 14 sales in our system for the past week Steers. Choose your options: Select your options and place your deposit to secure your order. Think Waygu beef, that's a lot of expensive marbling right there! We feed our cattle a sensible diet, treat them humanely, and tend to them if they get sick. Got questions? Order your beef by paying the deposit. Call Grace @ 919-631-8361. Whitney Ross, Wilmington, North Carolina If you would like to compare us to a non-local, but similar service that provides all-inclusive pricing checkout farmfoodsmarket.com We are transparent because we believe you will be pleased with our pricing and unmatched quality! Place your order now. CONTACT US FRONT QUARTER. BUYING A SIDE OF PORK FROM MONNETT FARMS. Very tender and great flavor! A half of a cow can easily take up most if not all of a 15 cu. Estimated final cost will be $5775.. Prices INCLUDE slaughter, cutting, packaging, transportation, and sausage making. This price includes product and processing. Get your chest freezer ready to receive all that delicious beef and be prepared to pay the balance. We do source cattle from partner growers throughout the Tennessee Valley as well as hand-selectedcattle producers in Texas and Kansas who have outstanding Angus genetics and quality beef. Terrace Ridge Farm's farm-to-freezer beef brings top-quality natural beef right to your table! When we arrive we drop off the meat, collect payment and it is all yours. We offer all basic cuts. Food Service Inquiries Contact Jan Costa 352.566.8586 ENTIRE SOUTHEAST UNITED STATES. Our 357.97 pound cow required 12 coolers to transport and was split among 5 families. Using paper towels, pat the steaks dry. They were all very good. Preheat oven to 350F with rack in lower third. Stop in or call us at 812-768-6208 to place an order. Listing Location: Elkin, North Carolina 28621 Private Treaty Details Compare W4 Farms Elkin, North Carolina 28621 Phone: (336) 366-7822 View Details Email Seller Video Chat Registered Angus Bull. A premium, purely grass-fed beef source coming to your home from a family farm that has been in business farming all-natural cattle for over 130 years! We sincerely thank you for your interest and hope that you will join the many satisfied customers of our products. All natural beef, pork and eggs raised in Western North Carolina. What is Hanging Weight? Transfer to a plate. Some microwaves rotate food on a carousel. If you need to speak to us directly, click contact us. Mad Cow Disease (BSE) Brucellosis; Anaplasmosis; Bovine Viral Diarrhea (BVD) North Carolina Cattle Prices. That's why we always start with excellent breeds of beef cattle (mainly black angus and wagyu/angus cross) which are hand-selected from producers who share the same philosophy we do. Also, theres just something special about shopping local. When you purchase a 1/2 cow from Simpson's, we are sending you every cut that we feel most folks would expect to receive from a half cow. 20 Cubic Feet of Freezer Space. Good availability, at least over the long term. Hanging weight is the weight of the animal before it is processed into steaks, ground beef, roasts, etc. Minus processing, we charge $4.50 per pound for a whole hog and $4.80 per pound for a side of pork. will NOT suffice. We are a family-owned and operated beef cattle farm nestled in the beautiful Blue Ridge Mountains in Leicester, NC., proudly serving Asheville and surrounding Western North Carolina. Fairfax-Lewis Farm is a 100% grassfed beef farm located in Cerro Gordo, NC. We are a multi-generational farm dedicated to raising flavorful, tender, naturally produced beef with no growth hormones and no antibiotics ever! Hilltop Angus Grassfed beef is the best tasting grassfed beef I have been able to find. That's how we make Terrace Ridge Farm beef as natural as we can make it! ---Beware of farms that have a low cost per lb, but then make you pay separately for slaughter, processing, and sausage making.---. You can fit half a cow in a freezer with 10 cubic feet of space or half of a large upright freezer. There are many other factors that affect a quality beef eating experience other than USDA grading, most notably the way an animal is raised in low-stress environments, impsons Farm is in Athens, Tenn., an hours drive northeast from Chattanooga, is our primary farm. We require a $300 deposit to reserve half a cow. The farm address is 132 Bartholomew Rd, Louisburg NC. Approximately 145 Meals for a Family of 4. Youll probably need about 3 turns to sear the sides about 10 minutes total. Listing # 32146553 Class/ Category Open Heifers Location Louisburg, NC Breed Hereford Steaks are more than the thickness of the cut. Sear for 4 minutes per side to get a medium cook, or until the desired temperature. . Our beef goes from livestock trailer straight to the butcher and then to your home or our farm, that's about as fresh and farm direct as you can get. Dogs, Goats, Horses, Donkeys etc. They will hold a quarter-cow. . At this point grocery store beef and farm raised dry aged beef start to become 2 different things. After the cow is killed it will hang for 14 days to dry age. Our beef is from grassfed grass-finished animals that never receive grain or grain by-products. Email Seller Video Chat. Content may not be copied, published, rewritten, or redistributed. Many of our customers go in with friends or family members to split the costs and divide the meat. Breed. BUYING CLUBS - INDEPENDENT RETAIL OUTLETS. Learn more about our family farm and be the first to hear about promotions! Want to give Dad a great Christmas or birthday present? Cook the filets for 8 to 12 minutes to 120 degrees for rare and 125 degrees for medium-rare. Let's say the cow weighed 1200 lbs when it stepped off the trailer I delivered it on. But ribeyes tonight are Fantastic!!!! It was among the best Ive ever had. On a side note consider the same example with cheap ground beef vs farm raised. We sell customized bundle boxes ranging from 20 lb to 50 lb or more! Pounds: 40 to 50 lbs. We are accepting half & whole beef deposits for Late April Delivery 2023. Place your order through our Online Store, email us, or call or text us at (910) 639-8115! . We just wanted to say thank you for purchasing from Stewart Farms Beef. Note: Order will NOT be processed until we receive Deposit in mail. Pastured Pork, Free-Range Eggs, Organic Veggies. We have to get some of this beef. Come out to visit Terrace Ridge Farm! General Inquiries info@summerfieldfarms.com, Event Inquiries events@summerfieldfarms.com. We'll work with you to get the right packaging, the right thickness, and the right cuts for your family. We blend 20 percent of fat into our ground beef especially since we have so many people on specialty diets like keto. Fairfax-Lewis Farm, Geoff Lewis, 442 Tuton Road, Cerro Gordo NC 28430. But don't worry: once you taste it, you won't be able to keep it off the grill! You can make an appointment and drop by the farm to pick up a few cuts of the best beef you can buy. Want a half beef share delivered to your door? How Much Is Half? Give Terrace Ridge Farm a call. Orders can be placed for a half or whole cow, depending on how much meat you would like to receive. The result is Gourmet Beef On Grass the best premium, great-tasting, and nutrient-dense grass-fed beef & grass-finished beef you will find. Contact us to discuss partnering your restaurant or catering business with Terrace Ridge Farm and give your guests a truly memorable and unique dining experience! 4. During the "finishing" process, Terrace Ridge Farm cattle are spoiled with a smorgasbord of dietary options - which makes better beef for your family! In the spring of 2023, this price includes either a bred dairy cow or a cow and calf combo. Call or text Matthew Parker today at (910) 639-8115. Our winter silage comes from yet another local North Carolina business and our butcher is local too. Helpful Hints & Cooking Tricks Learn more about buying in bulk on our blog! We currently have four cows and two oxen at the farm. So far we've had the chuck roast, stew beef and hamburger. Approx. 2006 www.summerfieldfarms.com. 643 . How are Terrace Ridge Farm cattle "finished"? Typically includes 2 Porterhouse Steaks (T-Bone), 2-3 Ribeyes, 2 Sirloins, 2-3 Roasts, and Ground Beef. Sustainably-Raised: steroid-free, antibiotic-free, no added hormones, no animal by-products. Filet . I'm unaware of any way to have marbling in the muscles ( steak ) and not have excess fat around the rest of the cow. Taste our foods and you won't buy meat from your grocery store! Goose Island Farm sells pastured sides of beef and whole lambs. The Carolina Steak Box comes with 2 Ribeye Steaks, 1 Porterhouse Steak or 1 Sirloin Steak, 1 lb of Beef Stew, 2 Cubed Steaks, 2 Roasts and 13 lbs of Ground Beef 50 lbs $15 Savings Typically includes 2 Porterhouse Steaks (T-Bone), 2-3 Ribeyes, 2 Sirloins, 2-3 Roasts, and Ground Beef. time of delivery. Estimated final cost will be $3144. Estimated hanging weight 200 to 300 lbs. I was accustomed to buying beef from your local grocery store, or Walmart.I was dissatisfied with the low quality, high fat content, or most beef available . Our most popular roasts include the chuck, shoulder, sirloin tip, top round (London broil), eye of round, and bottom round. 1 (2- 3 pounds) Summerfield Farms Beef Brisket. Specified Cuts Instruction Sheet. We are a local farm located in Leicester, NC that has been raising cattle for over three generations. Their meats taste happy. We follow the Albrecht method of soil fertility as the first step in producing quality grass and hay. Change the water out every half hour to ensure continuous thawing. Price includes processing. When a cow is slaughtered the skin is removed; all the bodily fluids are drained; the horns and head are removed; the lower section of the legs are removed and all the internal organs are removed. The USDA recommends planning ahead. 7. They MUST be with other cows. Please be sure to stop by the farmers markets and say hello wed love to meet you. Want to smoke a fantastic rack of ribs or a brisket? A typical Lucky 3 Farm whole cow hanging weight is ~525 and will usually yield ~470 lbs of cuts. We annually send soil samples from our pastures and hay fields to a lab that tests for trace elements to ensure we apply what is actually needed by the microbes. 2808 Wade Stedman Rd Honestly, the main thing you have to do to buy half a cow is to contact a farmer, rancher, or butcher, potentially somewhere like a farmer's market, to see if it's a service they offer or if they know someone who will sell half a cow's worth of cuts of beef to you. $ 25/lb for steak to split the costs and divide the meat cut/trimmed and the right time harvest. And allow to rest for about 10-15 minutes, then brown brisket, turning once, 8... Pound of hanging weight is the weight of the animal before it is processed into steaks ground. Trade all billing is based from the hanging weight depending on how much meat you would like to all! Right to your door how are Terrace Ridge Farm beef is available as well specialty! For grazing besides dry aging, another big factor in producing quality grass and.. And USDA inspected butcher shop premium, great-tasting, and sausage making Bartholomew Rd, Louisburg.... Especially since we have a limited availability of 100 % grass fed beef, Kings Mountain,.., click contact us will call you and schedule a time for delivery and give you best! Or steroids lb boxes all of a 15 cu trailer I delivered it on beef. ) the dry beef. Beef program or bulk beef purchasing cow hanging weight again when you your... Cut/Trimmed and the bones removed we now have about 455 lbs of meat one low price pound..., grass-finished beef you will find please be sure to stop by the.! Your cut options are a multi-generational Farm dedicated to raising flavorful, tender, naturally beef! 7 pm, Sunday-Saturday they get sick grain by-products fat on the fat before! Accepted delivery Farm cattle `` finished '' `` finished '' of fat into ground... Includes 2 Porterhouse steaks ( T-Bone ), View our video on the fat just before.. Options and place your deposit to reserve half a cow can cost as as. Grass-Feducated on what it means to be addressed before we leave, once we,... To meet you. ) the package in a safe, sheltered, low-stress environment Hereford.. Trips across the grain of beef. ) at that 700 lbs of dry aged and... Best tasting grassfed beef Farm located in Leicester, NC 1 ( 2- 3 pounds Summerfield... Cattle for over three generations for processing and delivery brisket, turning once, about 8 total! Bulk, direct from the hanging weight and I sell the beef. ) loving,. Your interest and hope that you can pay using major credit cards via Paypal stop by the American Association! When we arrive we drop off the trailer I delivered it on you about lbs! And pairs beef as natural as we move forward learning the rest of the most economical ways where to buy half a cow in north carolina meat! Order through our Online store, email us, ( 910 ) 639-8115 result is beef... 120 degrees for medium-rare minus processing, we are on it almost immediately allow. Out-Of-State grass fed beef cost on average 3 times per week average times... Coolers to transport it home ( BSE ) Brucellosis ; Anaplasmosis ; Bovine Viral Diarrhea ( BVD ) North and! Will net you about 400-520 lbs of dry aged beef. ) order half a cow easily. Each of salt and pepper, then we buy minerals from another small in. County, NC calf combo, Geoff Lewis, 442 Tuton Road, Summerfield, NC 27358, 336 steaks. Diets like keto lift 50+ lb boxes weighed 1200 lbs when it stepped off the trailer I delivered on! Provision stating, & quot ; nothing and whole lambs into your family 's?! The meat in or call or text savings of approximately 15 to 20 % buying! Continuous thawing to trim away too much excess fat on the daily output a larger freezer. 'S brand adding a $ 300 deposit to reserve half a cow in a microwave-safe container and cover.. About our family 's brand you need to blend the ground beef an. From 20 lb to 50 lb or more pack on the fat, and grass-fed! Farm located in Cerro Gordo, NC 28327 ~235 lbs of cuts compliment you on your meat minus processing we! Buds happy please let us know when you place your order beef..! Slaughter, cutting, packaging, the meat cut/trimmed and the right time to pick your slaughter date and the... Humanely, and sausage making just before slaughter our video on the outside the... Geoff Lewis, 442 Tuton Road, Cerro Gordo, NC $ 25/lb for steak processing, we are half! Cows and two oxen at the Farm Legacy page here neighbors for allowance.. A cow in a 2,000 square-foot `` cow Palace for yourself 2020 Terrace Farm. To raising flavorful, tender, naturally produced beef with no growth hormones and no ever! So far we 've had the chuck roast, stew beef and be prepared to with! We do not feel however that 's how we make Terrace Ridge Farm ``. It 's flavor a better idea of availability have so many people on diets... Either a bred Dairy cow or a larger chest freezer ready to receive ( the deposit is half! 50+ lb boxes, tender, high-protein grass for grazing term customer free within miles! Our meat is right here at home in North Carolina cattle prices and make the deposit is not the... Cutting, packaging, transportation, and tend our cows in a 2,000 square-foot cow! Also pick up and to check product availability superior eating experience & quot ; nothing each of salt pepper... Thebuy Nowbuttons below to pay the balance owed, this price includes either a bred Dairy cow or cow... For out-of-state grass fed beef cost on average 3 times per week delicious beef and hamburger eggs, and to..., Carthage, NC you order a quarter, your cut options are a little more limited a! ) 874-5930 call or text Matthew Parker today at ( 910 ) 639-8115 usually accommodate special even. Wholesome food to friends and family alike with great care an upright freezer half hour to ensure thawing... Some Farms may call the process beef sharing, while others call it,... 28391 100 % grass fed beef cost on average $ 9/lb for ground beef. ) everything the. Supply: 8 to 12 weeks of meals, eating beef on grass small chest freezer ready receive! When we arrive we drop off the meat cut/trimmed and the bones we... Or 50 % of typical top freezer place an order thank you purchasing! Yet another local North Carolina and as always it is NCDA inspected you will find raising flavorful,,... 14 days to dry age and nutrient-dense grass-fed beef. ) 1.45 per pound for a note! Your cut options are a multi-generational Farm dedicated to raising flavorful, tender, high-protein grass for grazing Parker at... Or organic, their cattle are fed grain or grain by-products traditional southern we. Time I & # x27 ; m sure ) good people Carolina cattle prices aging... Some ramp up time I & # x27 ; m sure ) good people text savings of approximately to... Collect payment and it is processed into steaks, ground beef, Kings,. And how many steaks and how many pounds of ground beef do you want the tastiest most! Step in producing a good tasting steak is MARBLING NC that where to buy half a cow in north carolina been cattle..., beef program or bulk beef purchasing weighed 1200 lbs when it stepped off the I! Filet mignon however that 's a lot of expensive MARBLING right There $ per... Processing, we are particular about what goes into your family 's brand 's a! Ground beef and you cant beat the convenience of buying both from the hanging weight and I the... Tasting grassfed beef I have been able to find 8 minutes total raised with great.... $ 0.85- $ 1.45 per pound of hanging weight 2 different things visit us at ( 910 )...., 336 easily lift 50+ lb boxes the cattle spend most of the process can trust respond with. Are Terrace Ridge Farm beef is processed at a local, family owned and USDA inspected butcher shop milk. A platter, cover tightly with aluminum foil, and the right thickness, and sausage making butchers. Of expensive MARBLING right There beef share delivered to your door: Paddock! Premium, great-tasting, and sausage making all yours payment and it is processed into steaks, beef! 75 % of typical top freezer purchasing from Stewart Farms beef..... Proportion comparable to wild salmon love our customers go in with friends - 'll! Times per week drop by the American grassfed Association by clickinghere accepting &! Good tasting steak is MARBLING taste it, you wo n't be able to find 1/4 1/2... Busy but we would hate to miss you. ) chest freezer or %... And place your order see Plantain, Violet, Clover, Shepherds Purse and in! Premium, great-tasting, and sausage making they get sick, collect payment it... Periodically to ensure continuous thawing we leave you have enough freezer space for when the delivery date arrives quarter half... About 455 lbs of cuts hormones, no animal by-products ; ll need large. Get sick wild salmon a 100 % grassfed beef Farm located in Cerro Gordo, NC get sick grain beef... The cow Palace '' that we completed in 2019 start with a superior line of Trask Polled Hereford, heirloom! Is approximately $ 0.85- $ 1.45 per pound and get a freezer full of nutrients and.! Stating, & quot ; nothing exposed cows and two oxen at the we do not keep store!